Category Archives: Hawaiian Food

The Magic of the Hawaiian Islands

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Here are some Hawaii Island Secrets….

Hawaii is a magical, wonderful place.

There are many different sensory experiences on the Hawaiian Islands. First there are the Islands themselves. Each one has a special aura. Each Island is a special places. Each one is magic.

Maui is a land of valleys and mountains. Haleakala is a very special place.
It is named the House of the Sun for good reason. Hiking into Haleakala
crater takes you to one of the most interesting places on the planet.

Kauai is lush and green. This piece of paradise has wonderful sights and sounds. It boasts Waimea Canyon, with views and incredible hiking trails. Kauai is the oldest of the Islands. Kauai also boasts having the wettest place on the planet, Mount Waialeale. Rain falls every day of the year.

The Big Island has created some of the newest land on earth. Lava has been spewing out of Kilauea Volcano continuosly for almost 30 years. And there is no sign of letting up.
Contrast the fiery heat of the crater with Mauna Kea, a mountain where you will find snow.
You could actually witness a lava flow and a snow storm on the same day.

Molokai is known as the Friendly Isle. Small in contrast to the others, but still
possessing special places. There are hikes here which are like no other in all of Hawaii. Molokai is also home of Kalaupapa, the settlement of Hanson’s patients who were ministered by the revered Father Damien.

Lanai was at one time full of pineapple. The days of intense agriculture are over,
however, Lanai is a world class resort. And is a special place. A little known fact is this: Bill Gates rented nearly the entire Island for his wedding.

Oahu, known as “the gathering place” is home of Honolulu and Waikiki.
There are countles special places to be found on Oahu. These include Pearl Harbor as
well as the famed North Shore. The North Shore boasts some of the best surfing on the planet and is known as the Surfing Capital of the World.

And if that were not enough, there are incredible beaches on each of the Islands. Each Island has it’s
own special ocean retreats. There are countless places to greet the blue, blue Pacific, here on the Islands.

Know this: every beach in Hawaii is public. There are no private beaches. There are many different ways to access the beaches in Hawaii. But again, you need to know where to look and how to find them.

Hawaii has become a melting pot of many different cultures. Each one leaving there own influence. Each one leaving their own special gift to the Island culture. And with these cultures have come different tastes.

The food in Hawaii is simply outstanding.

These are some of the Secrets of Hawaii we wanted to share with you.

You will discover hidden gems here. You will be amazed and in awe. And your life will be
touched by these Hawaii Secrets. So visit Hawaii yourself and discover some of these
secrets on your own.

You will not be disappointed.

Aloha

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Kava at Eat the Street in Honolulu

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Eat the Street is one of the premier dining experiences in Honolulu. This is a gathering of dozens of food trucks and portable food vendors that takes place once a month.

The food is in a word amazing. There are all kinds of different tastes from Inferno’s Wood Fired Pizza to ribs, lox, bagels, korean-mexican fusion food,  and even deep fried twinkies. The food is all over the map. The various explosive flavors are memorable and enticing. If you go once, you will want to return again and again.

In addition to all of your food groups, you will also discover hidden secrets, available to those who seek them out.

One of the Secrets was a full on Kava Bar right in the middle of all of the food vendors.

According to Wikipedia: 

Kava or kava-kava (Piper methysticum) (Piper: Latin for ‘pepper’, methysticum: (Latinized) Greek for ‘intoxicating’) is a crop of the western Pacific.

The name kava(-kava) is from Tongan and Marquesan;[1] other names for kava include ?awa (Hawai?i), ava (Samoa), yaqona (Fiji), and sakau (Pohnpei).

The roots of the plant are used to produce a drink with sedative and anesthetic properties. Kava is consumed throughout the Pacific Ocean cultures ofPolynesia, including Hawaii, Vanuatu, Melanesia and some parts of Micronesia. Kava is sedating and is primarily consumed to relax without disrupting mental clarity.

Kava is one of the oldest methods to relax in Hawaii. The unique properties allow it to be to used to take care of ones body and alleviate stress. The most important features of kava is the ability to relax while at the same time helping to enhance thought functioning.

One of the best places to experience Kava is through: KavaBoy. You can visit visit their website, and learn about Kava, right here.

In an effort to discover more, I spoke with Sarah, of KavaBoy.

Here is what she said:

 

You can learn more about Kava in Kava: Medicine Hunting in Paradise: The Pursuit of a Natural Alternative to Anti-Anxiety Drugs and Sleeping Pills

Respectfully submitted,

Albert Grande, Clerk and Bottle Washer
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Naked Cow Dairy Hawaii from Hawaii Secret Dot Com

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Here is a dream that should be supported. 

The Naked Cow Story and Vision

Naked Cow Dairy is a women-owned, family run cow dairy on the island of Oahu whose mission is to keep the art of caring for dairy cows alive and well in Hawaii and to bring Island-made signature local fresh-churned butter and artisan cheeses to the table. Hand-crafted dairy products ensure the health and happiness of the cows as well as the high quality of the product.

 

Started by sisters Monique van der Stroom and Sabrina St. Martin, Naked Cow Dairy is a labor of love that fills a void left by the closure of 75 (!) dairies on Oahu in the past  50 years. Monique came to the decision to start Naked Cow after working in other dairies on Oahu and watching each of them struggle and fail to compete with the cheaper mainland imports. She realized that in order to be viable it would be necessary to maximize the potential of the milk by creating value added foods like butter, yogurt and cheese. Sabrina, after leaving New Orleans post Hurricane Katrina, came to the dairy with a vision to expand the culinary reach of the product to restaurant chefs passionate about locally produced food and farmer’s market shoppers eager to support local farms.

The Impact

Hard Fact #1:  In order achieve longed for stability as a family operated agricultural business, Naked Cow Dairy direly needs to start making cheese.  By securing the waiting cheeselover market, this dairy will be able to thrive and grow.

Hard Fact  #2:  100% of cow milk cheese in Hawaii has been imported, some cheeses from more than 25,000 miles away.  Hawaii currently imports at least 80% of the food that we eat.  Let’s put a dent in these numbers!

Semi-soft Fact:  You would be helping Naked Cow Dairy make history by being the first cow milk cheese making operation in Hawaii.  


Soft Fact:  Imagine these cheeses made fresh right here on the island with milk from pasture-raised cows: mozzarella, jack, cheddar, gouda, brie, camembert, and more! mmmmm…..

 

What We Need & What You Get

This campaign’s goal is to raise $15,000 to equip our kitchen with a heating element for our 230 gallon cheese vat & low-temp pasteurizer. This part costs about $7000 to purchase and install. In addition we need to build and outfit a cheese aging room that will keep our delicious cheeses at the right temperature and humidity until they go to market. The equipment and buildout of the space we need is estimated to cost about $8000. With these parts of the puzzle in place we will be on the way to making Hawaii cheesy!!

 Other Ways You Can Help

- Make it a point to get your butter, yogurt and cheeses from Naked Cow Dairy – available at KCC & Kailua Farmers’ Markets, Kapolei Farmers Market, Ala Moana  & Haleiwa Farmers’ Market, Whole Foods Kahala, Maui (and soon Kailua), Foodland, Down to Earth, Kokua Market.  

- Tell your friends to make sure to stock their fridges with local milk (real local milk – which is only Big Island Dairy sold as Hawaii Fresh at the moment), butter, yogurt and cheeses.  Let’s grow our dairies instead of losing them!

- If you’re on twitter help spread the word by following us @nakedcowdairy – hashtag for this campaign is #cheesyhawaii

- If you are on Facebook, please like us! "Naked Cow Dairy Hawaii" (listed as a Farm/Agricultural Business)
You and your cheese loving friends can come along for our cheesemaking ride :)
 
- Buy locally grown and locally made always! Know your farmer know your food!!
 
 

 

Let’s help these farmers have their dream become reality!

Respectfully submitted,
Albert Grande
Restaurants in Honolulu

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The Pig and the Lady from Hawaii Business Videos

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 One of the best kept secrets in Hawaii is the Pig and the Lady, a pop up restaurant in Honolulu.

What’s a "pop up restaurant"?  A pop up restaurant has no permanent home. It is not a virtual space but kind of a moveable feast.  The Pig and the Lady could be here for a while and then disappear. That is the beauty and the curse of the pop up.

The cuisine is New Wave Asian  but tasty and fun. The staff are there to make sure you enjoy your dining experience. The menu rotates all the time. You will discover many different influences. Understand each dish will be expertly prepared with an amazing taste.

Most of the meals served a 5 course price fixed for about $55. Space is limited so you will have to contact them to make reservations.
A link to their web site follows.

I caught up with them at the weekly farmers market located at the Blaisdell in Honoluliu

 

Serving up the creations of Andrew Le, former sous chef of Mavro. The menu will change frequently, starting with Southeast Asian, but possibly jumping continents, all in the pursuit of creativity and deliciousness.

At the moment, we’re popping-up in Hank’s Haute Dogs.

 

Here is a sample menu: 

 

CARROTS

carrot soup, curried rice puff, coconut creme fraiche, tangerines, cilantro

 OCTOPUS

green banana, betelnut leaves, tomato confit, watercress, octopus jus

*vegetarian option: green banana, betelnut, tomato confit, watercress

 GNOCCHI

kimchi, house cured bacon, crispy pig ears, sesame leaves

*vegetarian option: kimchi gnocchi, sesame leaves, brown butter, crispy shallots

 PHO GA

free range chicken, slow poached egg, hand cut noodles, vietnamese herbs

*vegetarian option: Pho with handcut noodles, vietnamese herbs

 HAWFLAKE

olive oil cake, apricot seed powder, kaya, guava sorbet, shiso

 Jasmine tea with mint

 

Here is a video interview I did recently with Andrew the head chef and owner.

 

 

Contact them: At the moment, we’re popping-up in Hank’s Haute Dogs. pigandthelady@gmail.com

You can find out more at their website:

The Pig and the Lady

You can find an extensive listing of great restaurants at: Restaurants in Honolulu Dot Com

 And after a great meal, what would go better than some wonderful Hawaiian Coffee.

Check out some great coffe!

: Brighten your mornings with the spirit of aloha! Save 10% plus free shipping at Coffees of Hawaii. Promo Code: COFFEE10

 

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If you need a Lawyer in Honolulu, go to: Lawyers in Honolulu

Hawaii Secret Dot Com: Learn the Inside Tips About Hawaii
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